Products

SAN NICOLÒ RISERVA

Verdicchio Riserva D.O.C.G. Classico San Nicolò

Vinification

Brief maceration with the skins in the press, controlled-temperature fermentation in steel tanks, and prolonged resting on the lees; followed by aging for at least 12 months in vitrified concrete vats and a minimum of 6 months in the bottle in a temperature-controlled environment.

Organoleptic Characteristics:

Color
Deep straw yellow.
Nose
Full, intense, persistent, fine, with clear varietal notes recognizable in scents of almond and linden blossom.
Taste
Dry, intense, gradually unfolding on the palate.

Analytical Data

  • Alcohol: 13.50% vol.
  • Total Acidity: 5.60 g/l
  • Dry Extract: 22.90 g/l
  • Sulphur Dioxide: 85 mg/l


Awards

Azienda Vitivinicola Brunori Mario e Giorgio - Head Office, Wine Shop and Tasting - Viale della Vittoria 103, 60035 Jesi (An)
Tenuta San Nicolò - Az. Agricola e Cantina - Via San Nicolò 4, 60038 S. Paolo di Jesi (An) - P.I. 00669050429
 +(39)0731.207213     info@brunori.it